Tuna and Beans
2 tins and a drizzle make the quickest lunch ever!
Servings
1person
Cook Time
5minutes
Servings
1person
Cook Time
5minutes
Instructions
  1. Open a tin of mixed beans, drain, rinse and pour half into a bowl.
  2. Open a tin of tuna, drain and scoop as required onto the beans.
  3. Drizzle with olive oil and balsamic vinegar and enjoy.