Yogurt Dressing
Course
Dressings
Cook Time
10
minutes
Cook Time
10
minutes
Ingredients
100
g
natural yogurt
1-2
tbsp
white wine vinegar
6
tbsp
olive oil
1
pinch
of salt and pepper
Instructions
Put all ingredients in an air tight jar and store in the fridge for 1 week. Shake up jar and pour when ready to use.