Cook Time | 15 minutes |
Servings |
people
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Ingredients
Ingredients
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Instructions
- In a frying pan with a drizzle of oil cook the onion until softened.
- Under the grill toast the bread. Heat the baked beans in a saucepan over a medium heat, add the spinach and the red onion.
- Serve the baked bean mix on the toast and top with salt and pepper